Artichoke is rich in fiber, vitamins, minerals and antioxidants. Artichoke is also a good source of folate, vitamin C and vitamin K, and also contains important minerals such as magnesium, phosphorus, potassium and iron. One medium artichoke contains almost 7 grams of fiber, which is a whopping 23-28% of the recommended daily consumption rate (SNR). One average artichoke also contains only 60 calories and 4 grams of protein - above average for plant foods. To top it off, artichokes are among the most antioxidant-rich vegetables
Healing properties of artichoke extract: normalization of lipid metabolism; reducing uric acid and cholesterol; participation in activation of detoxification processes in the liver; prevention of membrane destabilization and hepatic cell death; prevention of stagnation of bile, which provokes the development of cholecystitis; improved digestion and GI performance; stabilization of exchange processes.
Artichoke extract may help with: dyspepsia (nausea, meteorism, severity in the epigastric region); chronic renal failure; advanced hepatitis; urolithiasis; atherosclerosis; uraturiya; hypertension; heart failure; rheumatic pain; gout; undifferentiated edema; eczema; psoriasis.